Typhoid Fever (Salmonella Typhi)
Systemic febrile illness caused by Salmonella enterica serovar Typhi acquired through fecal-oral transmission via contaminated food or water, characterized by stepwise fever rise, relative bradycardia, abdominal pain, rose spots, hepatosplenomegaly, and—if untreated—severe complications including intestinal perforation, encephalopathy, and death.
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